Friday, April 1, 2011
gummy bears and gummy worms
gummy bear recipe
1 small box of jello (any flavor)
7 envelopes unflavored gelatin
1/2 c. water
food coloring
(1.) mix in saucepan until mix looks like playdough.
(2.) put pan over low heat and stir until melted.
(3.) once melted, pour into candy mold, and place in freezer for 5 minutes (or until firm). then take out of mold (don't need to grease molds).
gummy worm recipe
12 T. sugar
2/3 c. raspberry juice
2/3 c. orange juice
8 T. unflavored gelatin
food coloring
(1.) wet an 8 by 8 inch pan lightly
(2.) place 4 T. gelatin in 1/4 c. cold water for about 5 minutes.
(3.) place raspberry juice, 6 T. sugar and 4 T. corn syrup in medium saucepan on medium heat, and stir until sugar is dissolved, stir in gelatin, continue stirring until dissolved.
(4.) add food coloring
(5.) pour into 8 by 8 inch pan, let set for 1 hour in fridge.
(6.)repeat with orange juice. place 4 T. gelatin in 1/4 c. cold water for 5 minutes. place orange juice, 6 T. sugar and 4 T. corn syrup in medium saucepan over medium hear, stir until sugar is dissolved.
(7.) add gelatin stir until dissolved.
(8.) add food coloring.
(9.) allow to cool 10 minutes in pan.
(10.) pour over raspberr layer. refrigerate an hour.
(11.) when set, turn out pan and cut into long, thin strips (like worms).
raspberry juice: made from fresh or frozen raspberry's, medium heat, stir occasionally until liquidy. put through fine strainer or cheese clothe.
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