when I was studying pattisserie and baking at le cordon bleu. I thought up a unique flavor for my desserts. So I checked online, and I don't see anything, with my combinations. So I guess its safe to say its all mine. Lime Cilantro Cake! I'm not gonna give you the exact recipe. But its yellow cake, with finely chopped cilantro mixed into the cake mix. With lime curd filling, sour cream frosting. With candies lime peel to garish. Nothing fancy, but its unique, and very delicious. Down side, the lime curd after awhile start to soak into the cake. But its one of my favorite combo, and definiteitely think its worth experimenting, a little bit more with it.Up to 35% off KitchenAid Products from Katom.com! Click Here!
No comments:
Post a Comment